The Restaurant Monitor is a weekly listing of scores for restaurants inspected by the Brazos County Health Department.

Inspections scores are on a 100-point scale. Generally, scores below 80 might cause the department to schedule a follow-up visit. A score below 70 results in the suspension of an establishment’s health permit. The following inspections were conducted Aug. 20 to Aug. 27.

Restaurant Monitor

Bryan

Shanghai Wok, 725 E. Villa Maria Road — 100; Sloppy Joes Eatery & Catering, 3629 Tabor Road — 100.

Cameron Ranch Food Mart, 1414 F.M. 2223 — 93. Eating/drinking/tobacco use, non-food contact surfaces not clean, utensils/equipment/linens improperly used/stored/dried/handled, garbage and refuse improperly disposed, improper date marking and disposition, other violations.  

Fat Shack, 4309 Wellborn Road — 91. Food not separated and protected, improper cold holding temperature, utensils/equipment/linens improperly used/stored/dried/handled, eating/drinking/tobacco use, environmental contamination.

La Salle Hotel, 120 S. Main St. — 97. Inadequate handwashing facilities, utensils/equipment/linens improperly used/stored/dried/handled.

Pin-Toh Thai Café, 4345 Wellborn Road — 92. Utensils/equipment/linens improperly used/stored/dried/handled, food not separated and protected, food and non-food contact surfaces not cleanable, eating/drinking/tobacco use, original container mislabeling.

Raspas El Payasito, 1005 S. Coulter Drive — 94. Evidence of insect/rodent/other animals contamination, original container mislabeling, improper hot holding temperature, environmental contamination.

San Francisco, 609 Parker Ave — 92. Evidence of insect/rodent/other animals contamination, toxic substances improperly identified/stored/used, other violations, improper date marking and disposition, environmental contamination.

Sonic Drive-In, 914 S. Texas Ave. — 98. Environmental contamination, original container mislabeling.

Stripes Store, 4300 Boonville Road — 94. Wiping cloths improperly used/stored, utensils/equipment/linens improperly used/stored/dried/handled, improper hot holding temperature, environmental contamination.

Super Donuts, 1500 W. William J. Bryan Parkway — 89. Improper date marking and disposition, time as a public health control: improper procedures and records, person in charge not present, warewashing facilities improperly installed/maintained/used, toilet facilities improperly constructed/supplied/clean, original container mislabeling.

Taqueria El Sol de Mexico, 725 E. Villa Maria Road — 89. Utensils/equipment/linens improperly used/stored/dried/handled, physical facilities improperly installed/maintained/clean, improper cold holding temperature, inadequate handwashing facilities, wiping cloths improperly used/stored, environmental contamination, improper date marking and disposition.

Time for Thai, 3700 S. Texas Ave. — 93. Improper cold holding temperature, improper date marking and disposition, evidence of insect/rodent/other animals contamination, wiping cloths improperly used/stored.

Yesterday’s, 4421 Texas Ave. — 91. Non-food contact surfaces not clean, physical facilities improperly installed/maintained/clean, thermometers not provided/accurate/calibrated, inadequate handwashing facilities, environmental contamination, food and non-food contact surfaces not cleanable.

College Station

1541 Pastries & Coffee, 1808 Brothers Blvd. — 100.

Azure Fusion Bistro & Sake, 3975 Texas 6 S. — 97. Food and non-food contact surfaces not cleanable, wiping cloths improperly used/stored.

Blue Baker, 4500 Mills Park Circle — Permit Suspended on Aug. 22, Compliance on Aug. 23. Other violations, hot and cold water unavailable, toilet facilities improperly constructed/supplied/clean, required records unavailable, unauthorized persons, warewashing facilities improperly installed/maintained/used, inadequate handwashing facilities.

Chicken Salad Chick, 11655 F.M. 2154 — 98. Inadequate handwashing facilities.

Chipotle Mexican Grill, 1505 University Drive — 94. Food contact surfaces and returnables not cleaned and sanitized, non-food contact surfaces not clean, inadequate handwashing facilities.

Courtyard by Marriott, 3939 Texas 6 Frontage Road — 88. Inadequate handwashing facilities, improper date marking and disposition, toxic substances improperly identified/stored/used, environmental contamination, utensils/equipment/linens improperly used/stored/dried/handled, food and non-food contact surfaces not cleanable, single-service and single-use articles improperly stored and used.

Easterwood Airport Café, 1 McKenzie Terminal Blvd. — 97. Toxic substances improperly identified/stored/used.

Fish Daddy’s, 1611 University Drive — 96. Utensils/equipment/linens improperly used/stored/dried/handled, improper cold holding temperature.

Freebirds, 700 Earl Rudder Freeway — 93. Food and non-food contact surfaces not cleanable, thermometers not provided/accurate/calibrated, utensils/equipment/linens improperly used/stored/dried/handled, original container mislabeling, toilet facilities improperly constructed/supplied/clean.

Kolache Rolf’s, 800 Earl Rudder Freeway — 97. Food and ice obtained from unapproved source.

Los Cucos Mexican Café, 1521 Texas Ave. — 87. Improper cold holding temperature, evidence of insect/rodent/other animals contamination, eating/drinking/tobacco use, wiping cloths improperly used/stored, toxic substances improperly identified/stored/used, utensils/equipment/linens improperly used/stored/dried/handled, food contact surfaces and returnables not cleaned and sanitized.

Salt Grass Steakhouse, 4330 Texas 6 S. — 80. Toxic substances improperly identified/stored/used, improper hot holding temperature, food contact surfaces and returnables not cleaned and sanitized, food and non-food contact surfaces not cleanable, wiping cloths improperly used/stored, eating/drinking/tobacco use, improper cold holding temperature, utensils/equipment/linens improperly used/stored/dried/handled, inadequate handwashing facilities, evidence of insect/rodent/other animals contamination.

Shawarma Station, 2501 Texas Ave. S. — 80. Food not separated and protected, toxic substances improperly identified/stored/used, physical facilities improperly installed/maintained/clean, food and non-food contact surfaces not cleanable, unapproved sewage/wastewater, other violations, original container mislabeling, inadequate handwashing facilities, improper date marking and disposition, utensils/equipment/linens improperly used/stored/dried/handled, evidence of insect/rodent/other animals contamination.

Smitty K’s, 12601 Texas 30 — 88. Evidence of insect/rodent/other animals contamination, original container mislabeling, improper cold holding temperature, inadequate handwashing facilities, wiping cloths improperly used/stored, utensils/equipment/linens improperly used/stored/dried/handled, toxic substances improperly identified/stored/used.

The Tipsy Bean Coffee and Wine Bar, 750 William D. Fitch Parkway — 82. Inadequate handwashing facilities, food contact surfaces and returnables not cleaned and sanitized, person in charge not present, thermometers not provided/accurate/calibrated, utensils/equipment/linens improperly used/stored/dried/handled, warewashing facilities improperly installed/maintained/used, food and ice obtained from unapproved source, improper cold holding temperature.

Whataburger, 1451 Wellborn Road — 94. Utensils/equipment/linens improperly used/stored/dried/handled, evidence of insect/rodent/other animals contamination, non-food contact surfaces not clean, food and non-food contact surfaces not cleanable, single-service and single-use articles improperly stored and used.

Yang Tuo Club, 1713 Park Place — 97. Food and non-food contact surfaces not cleanable, wiping cloths improperly used/stored.

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